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Mexican Wine

Learn about Mexican wine, common tasting notes, where the region is and more ...

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The Americas’ oldest wine producing country, Mexico began to produce wine grapes just one year after the arrival of the Spanish in 1520. In the next decade, King Carlos V of Spain ordered that every ship headed to the New World carry vines for cultivation. Over time viticulture spread northwards through the missions into today’s state of California but since then Mexican viticulture and winemaking has faced many challenges. Today the country is experiencing a rebirth with renewed interest in its potential. While there are seven wine producing states in Mexico, the Mediterranean climate of Baja California makes it Mexico’s most important. Most of the state of California’s principal varieties grow here with great success.

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  • L.A. Cetto Zinfandel 2018  Front Label
    L.A. Cetto Zinfandel 2018
    Zinfandel from Mexico
      4.0 5 Ratings
      Currently Unavailable $10.99
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    • L.A. Cetto Chenin Blanc 2020  Front Label
      L.A. Cetto Chenin Blanc 2020
      Chenin Blanc from Mexico
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        Currently Unavailable $10.99
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      • L.A. Cetto Chardonnay 2020  Front Label
        L.A. Cetto Chardonnay 2020
        Chardonnay from Mexico
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          Currently Unavailable $10.99
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